Melbourne, a city known for its vibrant arts, culture, and coffee, is arguably one of Australia’s culinary capitals. Whether you’re walking down laneways or browsing through bustling markets, the city always seems to have a new, hidden gem around every corner. As someone who has spent over a decade traveling for both business and pleasure, I’ve always believed that food is an essential part of understanding a city’s culture. It’s not just about what’s on your plate; it’s about the stories behind the dishes, the personalities behind the restaurants, and the history that infuses each bite.
I’ll take you through some of my favorite spots in Melbourne, featuring five restaurants that offer unique culinary experiences. From upscale dining to humble street food, each place has left a lasting impression on my taste buds and memories. Along the way, I’ll also share practical tips for food lovers visiting the city, including how to book reservations, and why platforms like Fiverr can be invaluable for organizing unforgettable food tours.
- Chin Chin – Thai Fusion with a Melbourne Twist
Location: 125 Flinders Lane, Melbourne
Signature Dish: Pad Thai with Pork Belly
Price Range: $20 – $45 AUD per person
The first stop on any Melbourne food tour should undoubtedly be Chin Chin, one of the most iconic modern Thai restaurants in the city. Located in the heart of Melbourne’s vibrant laneways, Chin Chin is often packed to the brim, a testament to the quality and popularity of its food. As soon as you step inside, the atmosphere hits you—hip, lively, and brimming with energy. It’s the kind of place where you feel like you’re in the midst of something special.
One of their standout dishes is the Pad Thai with Pork Belly. The smoky, charred flavor of the pork belly pairs perfectly with the sweet, tangy, and slightly spicy noodles. Every bite is a delightful contrast of textures—crispy pork, chewy noodles, and crunchy peanuts—making this dish not just a meal, but an experience. While the restaurant does serve traditional Thai fare, the innovative twists they put on the classics are what make Chin Chin a must-visit.
Personal Experience:
I remember the first time I visited Chin Chin with a few friends. We walked in at 6:30 PM and were told there would be a 45-minute wait, but it was absolutely worth it. While waiting, we enjoyed a cocktail at the bar—Melbourne’s cocktail culture is something to behold in itself! Once seated, we devoured the Pad Thai, which immediately became one of my all-time favorite versions of the dish. The service was fast, friendly, and attentive, which is a rarity in such a busy spot. Chin Chin might be noisy, but the vibrant atmosphere only added to the excitement of the evening.
Booking Tip:
Since Chin Chin is extremely popular, booking in advance is essential. You can either make a reservation directly via their website or through a site like Fiverr to find local guides who can assist in securing reservations for hard-to-get places. Fiverr offers a variety of services, including tour planning, restaurant reservations, and even insider access to exclusive spots in Melbourne.
- Attica – Modern Australian Dining at its Finest
Location: 74 Glen Eira Road, Ripponlea
Signature Dish: Salted Kangaroo with Wattleseed and Quandong
Price Range: $160 – $250 AUD per person (Tasting Menu)
For those who want to experience Australia’s native ingredients reimagined through the lens of fine dining, Attica is a must-visit. Located a bit outside of Melbourne’s central business district, in the charming suburb of Ripponlea, Attica is one of the country’s most acclaimed restaurants, consistently earning spots on Asia’s 50 Best Restaurants list. Chef Ben Shewry is renowned for his use of native Australian ingredients, and the menu is a celebration of the country’s diverse flavors.
One of the standout dishes at Attica is the Salted Kangaroo with Wattleseed and Quandong, an experience that offers a true taste of Australia’s wild ingredients. The kangaroo is tender yet packed with flavor, the wattleseed brings an earthy richness, and the quandong (a native sour fruit) adds an unexpected tang. It’s not just a meal; it’s an exploration of Australia’s natural bounty.
Personal Experience:
I had the privilege of dining at Attica last year, and it was truly a memorable experience. From the moment I walked through the door, the staff made me feel like I was part of something extraordinary. The tasting menu is an adventure in itself—each dish tells a story about the ingredients and the culture behind them. The salted kangaroo was a showstopper, but the dessert, a unique take on lemon myrtle and native Australian fruits, blew me away.
Attica’s intimate setting, with its subtle décor and impeccable service, makes it a great choice for a special night out. It’s also worth noting that the restaurant only offers tasting menus, so be prepared for a longer dining experience. Every dish is carefully curated, making each moment feel like a culinary journey.
Booking Tip:
Reservations at Attica are often booked months in advance, so if you’re planning to visit, make sure to reserve your spot early. If you’re unable to get a booking through traditional channels, Fiverr can connect you with local experts who can help arrange last-minute reservations or offer alternative high-end dining recommendations.
- D.O.C Pizza & Mozzarella Bar – A Slice of Italy in Melbourne
Location: 157 Gertrude Street, Fitzroy
Signature Dish: Margherita Pizza with Burrata
Price Range: $15 – $30 AUD per person
Sometimes, there’s nothing quite like a great pizza, and D.O.C Pizza & Mozzarella Bar in Fitzroy serves some of the best Italian pizza in Melbourne. With a focus on using the finest local and imported ingredients, D.O.C. brings the taste of Italy straight to your table. The atmosphere is casual and welcoming, with rustic wooden tables and a lively vibe that’s perfect for a laid-back meal with friends or family.
The Margherita Pizza with Burrata is a true standout. The crust is perfectly thin and crispy, and the combination of fresh tomatoes, basil, and rich, creamy burrata is simple but divine. The pizza is so good that it makes you wonder why it’s taken so long for Melbourne to embrace authentic Italian pizza.
Personal Experience:
I stumbled upon D.O.C Pizza on a trip to Fitzroy and was immediately taken with the vibrant atmosphere. The pizza arrived hot and fresh, with the burrata oozing out as I took my first bite. It was a revelation—clean, fresh flavors with a perfect balance of textures. I also tried their mozzarella platter, which included several varieties of handmade cheeses, each one more delicious than the last. If you’re a fan of Italian food, this place should be at the top of your list.
Booking Tip:
D.O.C is usually less crowded than some of the more upscale restaurants in Melbourne, but I recommend checking for availability during peak hours, especially on weekends. If you’re planning to visit during busy times, consider making a reservation. Fiverr also offers services to help you find local restaurant guides or even skip-the-line services at popular spots like D.O.C.
- Hakata Gensuke Ramen – A Taste of Japan in Melbourne
Location: 190 Russell Street, Melbourne
Signature Dish: Tonkotsu Ramen
Price Range: $15 – $20 AUD per person
If you’re a fan of ramen, Hakata Gensuke Ramen is one of the best spots in Melbourne to satisfy your craving for authentic Japanese flavors. Specializing in Tonkotsu ramen (a rich and creamy pork bone broth), this place offers a taste of Japan’s Fukuoka prefecture right in the heart of Melbourne. The broth is simmered for hours to achieve its velvety texture, and the noodles are perfectly chewy—just the right amount of bite.
The Tonkotsu Ramen is an absolute must-try. The depth of flavor in the broth, combined with tender slices of pork and the subtle kick from the garlic oil, is pure comfort in a bowl.
Personal Experience:
I had the pleasure of visiting Hakata Gensuke on a chilly Melbourne evening, and the warm, comforting bowl of ramen was the perfect antidote to the cold. The restaurant’s no-frills setup and fast, efficient service only add to the authentic experience. I added some extra toppings to my ramen, including the soft-boiled egg, which was cooked to perfection, with a slightly runny yolk that mixed beautifully with the broth.
Booking Tip:
Hakata Gensuke is quite popular, and during peak dining times, you might find yourself waiting for a seat. However, the wait is usually short, and it’s totally worth it. For a hassle-free experience, consider booking ahead or even hiring a local guide from Fiverr who can provide personalized recommendations based on your preferences.
- Hakata Gensuke Ramen – A Taste of Japan in Melbourne
Location: 190 Russell Street, Melbourne
Signature Dish: Tonkotsu Ramen
Price Range: $15 – $20 AUD per person
If you’re a fan of ramen, Hakata Gensuke Ramen is one of the best spots in Melbourne to satisfy your craving for authentic Japanese flavors. Specializing in Tonkotsu
ramen (a rich and creamy pork bone broth), this place offers a taste of Japan’s Fukuoka prefecture right in the heart of Melbourne. The broth is simmered for hours to achieve its velvety texture, and the noodles are perfectly chewy—just the right amount of bite.
The Tonkotsu Ramen is an absolute must-try. The depth of flavor in the broth, combined with tender slices of pork and the subtle kick from the garlic oil, is pure comfort in a bowl.
Personal Experience:
I had the pleasure of visiting Hakata Gensuke on a chilly Melbourne evening, and the warm, comforting bowl of ramen was the perfect antidote to the cold. The restaurant’s no-frills setup and fast, efficient service only add to the authentic experience. I added some extra toppings to my ramen, including the soft-boiled egg, which was cooked to perfection, with a slightly runny yolk that mixed beautifully with the broth.
Booking Tip:
Hakata Gensuke is quite popular, and during peak dining times, you might find yourself waiting for a seat. However, the wait is usually short, and it’s totally worth it. For a hassle-free experience, consider booking ahead or even hiring a local guide from Fiverr who can provide personalized recommendations based on your preferences.
Let Fiverr Help Plan Your Culinary Adventure
Melbourne is an absolute paradise for food lovers, offering everything from classic Italian to modern Australian cuisine, and so much more. Whether you’re in the mood for casual street food or an indulgent fine dining experience, there’s something to satisfy every palate.
As you plan your Melbourne food tour, don’t forget to leverage platforms like Fiverr for expert local guides who can help you craft your perfect dining itinerary. Fiverr’s extensive range of services includes everything from restaurant reservations and food tours to personalized recommendations based on your preferences and dietary needs. With a little help from Fiverr, you’ll be able to make your Melbourne food tour seamless, stress-free, and unforgettable.
Happy eating, and may your taste buds enjoy the adventure as much as you will!
